[Shanxi] shrimp egg soup-You Are Foodie

By Angela
91

[Shanxi] shrimp egg soup

Shrimp egg soup is a simple and nutritious classic dish. Let's have a look.

Main Ingredients

shrimp 30g
egg 2

Auxiliary Ingredients

The soy sauce A moderate amount of
pepper appropriate amount
Flax seed oil appropriate amount
salt A moderate amount of
Cooking wine appropriate amount
scallion A moderate amount of

You can chop up the shrimps and steam them together in the egg liquid

Step 1 . Prepare all ingredients

Step 2 . Marinate the shrimp with cooking wine, salt and pepper; Beat the eggs, add some salt and warm water, and stir well.

Step 3 . Sift the egg mixture

Step 4 . Steam the egg liquid slightly

Step 5 . When the egg liquid solidifies slightly, remove the lid and steam the shrimp for 35 minutes.

Step 6 . Pour soy sauce, flaxseed oil, etc. into the egg soup.

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Cooking Steps